COMPETITION BY GROUP

GROUP 1: PASTRY DISPLAY & LIVE
Class 01
Class 02
Class 03
Class 04
Class 05
Class 06
Class 07
Elegant Stylish Wedding Cake
Dress the Cake      Theme: Cartoon Character
Pastry Plated Desserts
Pralines
Chocolate Pastry Show Piece      Theme: Balinese Heritage
Bread & Rolls tasting with display
Whole Cake theme      “Anniversary”
Display
Live
Display
Display
Display
Display
Display
GROUP 2: ARTISTIC DISPLAY AND PRACTICAL
Class 08
Class 09
Class 10
Class 11
Fruit and Vegetable Carving     Theme: Wedding
Class 09 Individual Ice Carving     “Free Style”
Class 10 Creative Table Set-up
Class 11 Nasi Tumpeng Traditional    “Modern Presentation”
Live
Live
Display
Display
GROUP 3: PLATED FOOD DISPLAY
Class 12
Class 13
Class 14
4-Plated Main Course, Western
3-Courses Indonesian Food Modern Interpretation
Contemporary Sushi Platter
Display
Display
Display
GROUP 4: PRACTICAL COOKING (LIVE)
Class 15
Class 16
Class 17
Class 18
Class 19
Class 20
Class 21
Individual Hot Cooking Modern Asian Style
Individual Hot Cooking Indonesian Family Style
Individual Hot Cooking Fish / Seafood
Individual Hot Cooking Poultry
Individual Hot Cooking Beef Challenge
Creative Sandwich
3rd Dewata Gastronomic challenge + Wine Pairing
Live
Live
Live
Live
Live
Live
Live
GROUP 5: YOUNG CHEF BASIC COMPETITION (under < 25 YO)
Class 22
Class 23
Class 24
4-Course Plated Appetizer (Warm/Cold)
Fresh Pasta Culinary Junior Challenge
Individual Dress the Salad
Display
Live
Live
GROUP 6: BEVERAGE COMPETITION
Class 25
Class 26
Class 27
Class 28
Class 29
Bali Best Junior Sommelier Competition
Bali Best Sommelier Competition
Workshop Introduce to Wines
Workshop Mastering Wine Tasting
Workshop Wine and Food Pairing
Live New
Live
Live New
Live New
Live New

Download Bali Salon Culinaire 2018 Rules Book